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EDT706 - Engineering Systems, Food and Fibre Production

Year:

2024 unit information

Enrolment modes:

Trimester 2: Online with intensive seminars

2024 will be the final offering of this unit

Credit point(s):1
EFTSL value:0.125
Unit Chair:Trimester 2: Amanda Peters
Cohort rule:This unit is only available to students enrolled in E522
Prerequisite:

Nil

Corequisite:

Nil

Incompatible with:

Nil

Typical study commitment:

Students will on average spend 150-hours over the trimester undertaking the teaching, learning and assessment activities for this unit.

This will include educator guided online learning activities within the unit site.

Educator-facilitated (scheduled) learning activities - online unit enrolment:

4 x 2-hour online seminars, 4-days of face-to-face seminars

Ad-hoc additional optional online sessions will be offered by CIRCLS team to support return-to-study, academic skills, and study skills.  Mentoring groups of five or six students led by experienced Design and Technologies teachers will also meet regularly.

Content

Engineering systems, food and fibre production explores engineering principles and systems related to how forces can be used to create light, sound, heat, movement, control and support in systems. Students will develop an understanding of how forces and the properties of materials affect the behaviour and performance of designed engineering solutions through the design and trialling of a design brief. This unit also explores food and fibre production considering food and fibre as human-produced or harvested resources, and how food and fibre are produced in managed environments such as farms or plantations or harvested from wild stocks. Students will develop an understanding of the challenges involved in managing these resources through creating designed solutions in sustainable agricultural systems. They will develop teaching and learning approaches that support learning.

ULO These are the Learning Outcomes (ULO) for this unit. At the completion of this unit, successful students can: Deakin Graduate Learning Outcomes
ULO1

Apply specialist knowledge to predict how force, motion, energy, and the properties of materials affect the behaviour and performance of designed engineering solutions

GLO1: Discipline-specific knowledge and capabilities

ULO2

Create and justify designed solutions that demonstrate sustainable agricultural/food/fibre systems and explore how food and fibre is produced

GLO1: Discipline-specific knowledge and capabilities

GLO4: Critical thinking

GLO5: Problem solving

ULO3

Develop activities and approaches to teaching and learning that apply the design and systems thinking process

GLO1: Discipline-specific knowledge and capabilities

ULO4

Evaluate curriculum requirements and synthesise these with learner needs to generate teaching and learning sequences that incorporate contemporary design practice principles.

GLO1: Discipline-specific knowledge and capabilities

GLO4: Critical thinking

Assessment

Assessment Description Student output Grading and weighting
(% total mark for unit)
Indicative due week
Assessment 1 – Product design and teacher reflection 2500 words
or equivalent
50% Week 6
Assessment 2 - Teaching and learning sequence 2500 words
or equivalent
50% Week 11

The assessment due weeks provided may change. The Unit Chair will clarify the exact assessment requirements, including the due date, at the start of the teaching period.

Learning Resource

The texts and reading list for the unit can be found on the University Library via EDT706

This unit does not have a prescribed text and essential and recommended learning resources used will be accessible via the online unit site and/or the Deakin Library. Further resources will be provided during the four face-to-face on-site intensives.

Recommended learning resources will be provided to support learning and assessment completion, but enrolled teachers will also be expected to also use the materials and technologies in their own school and community and will be mentored to develop skills in locating, accessing and using resources and materials and their safe use.

Unit Fee Information

Fees and charges vary depending on the type of fee place you hold, your course, your commencement year, the units you choose to study and their study discipline, and your study load.

Tuition fees increase at the beginning of each calendar year and all fees quoted are in Australian dollars ($AUD). Tuition fees do not include textbooks, computer equipment or software, other equipment or costs such as mandatory checks, travel and stationery.

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